Menu
Home
Contact
Gnocchi with Caramelized Onion and Sage Brown Butter
27
May 2025
Gnocchi with Caramelized Onion and Sage Brown Butter
Samantha
Recipes
0 Comments
Ingredients:
For the Gnocchi:
1 cup all-purpose flour
1/4 cup grated Parmesan cheese
1 egg, lightly beaten
Salt, to taste
1 cup ricotta cheese
For the Caramelized Onion and Sage Brown Butter:
1 large onion, thinly sliced
2 tablespoons unsalted butter
2 sage leaves, chopped
Salt and pepper, to taste
Instructions:
Mix the flour, Parmesan cheese, egg, and ricotta cheese. Season with salt.
Divide the mixture into 4 equal parts and roll each into a long rope. Cut into 1-inch pieces to form gnocchi.
Boil the gnocchi in salted water until they float. Remove with a slotted spoon and set aside.
Caramelize the onions in butter until golden brown. Stir in chopped sage.
Toss the cooked gnocchi with caramelized onion and sage brown butter. Season with salt and pepper to taste.
Search for:
Recent Posts
Gnocchi with Caramelized Onion and Sage Brown Butter
Recent Comments
Archives
May 2025
Categories
Recipes
Social
Copyright © Weblians 2025. All rights reserved.